What is the difference between organic acids? - Video

This video from our supplier Perstorp explains what organic acids are and their effects on animal production.

Short chain organic acids aid the pig from balancing gut health to maximising protein digestion.  Medium chain acids have proven effects against a range of common problems such e-coli, salmonella and strep infections thus reducing the need for antibiotics.

Whether you want to improve production or sort diseases problems on your pig unit, get in touch to find out how our range of organic acids can help.