According to the WHO (World Health Organization), mycotoxins are naturally occurring toxins that can be produced by certain molds (fungi) present in feed according to the storage or climatic conditions. Mycotoxins that cause a variety of many adverse effects can pose a serious threat to the health status of the livestock. Also, many published studies conclude that mycotoxins can reduce the nutritional value of the feed resulting in very poor zootechnical performance along with the reduction of the health status. Our TriSorb series of products that are based on mechanically and thermally treated Attapulgite can provide enhanced hydrophilic (anti-diarrheal) and oleophilic (toxin binding) action. Thanks to our innovative production process, our TriSorb series of products is capable of binding even the most difficult mycotoxins without using any additives and in the lowest possible dosage.